Showing posts with label RandomWebLinks. Show all posts
Showing posts with label RandomWebLinks. Show all posts

Thursday, March 13, 2008

STUFFED! and Smoked

Kolaches this morning at work (thank you random team that the boss appreciated your work) and a team going-away lunch today at California Pizza Kitchen (yay Thai Chicken Pizza) have left me STUFFED.


Yesterday I found two links that I think will help me greatly on my quest to get a smoker this summer:

National Barbecue News (Forums)

and

Smoking Meat Forums

Friday, February 22, 2008

Random Web Links for 2008-02-22

Wednesday, February 13, 2008

Random Web Links for 2008-02-13

Thursday, January 31, 2008

Random Web Links for 2008-01-31

Sunday, December 23, 2007

Links - Better-meat with-12-birds with bacon-wrapped potatoes

  • Make good meat better? I will have to try this one next spring when we break out the grill again! (I have followed AB's suggestions on brining pork for some time now and it is a key component in one of my favorite dishes ... Grilled Stuffed Porkchops that I will sometime post as a recipe)
  • Turducken is sooo last season. 3 different birds just won't cut it any more. Now we need 12! (I would love to try this, but man its crazy!)
  • Dates? Check. Bacon? Check. Parmesan cheese? Double Check. Sounds right up Kooz's alley. Maybe I will find time around the holidays to make some of these.
  • I found this one a couple months ago, but I still want to try it. Gives me hope that I still might someday get my Reese's Brick. :)
  • Em had some interesting spiced mulled wine the other night at a friends house. I wonder what other kinds of goodies could be made.
  • Could all of the world's problems be solved by potatoes? Maybe.

Thursday, September 6, 2007

Interesting Links

  • What is a triangle with no sides equal!? Don't worry, Subway has problems with their triangles too. I will admit, I have thought the exact same thing as the layer on the pepperjack cheese on my BMT.
  • I wonder if this is where Alton Brown got his. "mixer-customizing subculture"? That is a whole level beyond any kitchen-nerd-ness I have achieved. So far.
  • Chistopher Walken Cooking Videos. Need I say more?
  • This would look great until it got full of crumbs. A simple design for a simple food.
  • Say it ain't so! Em says that she heard that some were closing in STL too!